Sweet & Savory in Mount Baker for breakfast, a couple hours re-visiting old favorites at the Frye and a small lunch at Vios.
Now it is off to shop for tonight's dinner with friends. Since I'm in charge of dessert,
I'm thinking flan de queso and coconut eggnog, heavy with really good Caribbean "añejo" dark rum. Good thing I have a fabulous sous chef to assist me.
Have a lovely evening everyone!