Earlier today, after shopping the West Seattle Farmers Market we arrived two minutes too late (3:02pm) to grab lunch at Eats so we drove up the street originally intending to have lunch at the Salvadorean Bakery.
But then we noticed Tacos Guaymas was open and remembering how much fellow blogger, brilliant legal mind and reader of this blog Balasubramani loves this joint, we changed plans, found street parking and quickly went in.
After a long, fun day of browsing and shopping in West Seattle and with only a cup of coffee for breakfast my friend Kris and I were really hungry. So we ordered the Wet carne asada burrito for me (such a generous sized burrito I just had to cut it in half and take the rest home).
Side of delicious red sauce, homemade guacamole, pico de gallo, salsa verde, chipotle sauce and onion, jalapeño and carrot pickle. Everything was divine, everything made on the premises, fresh as can be.
And who knew, open on Sundays! Cash and Visa only.
1622 Roxbury St. SW.
Seattle, WA. 98106